Chinese Food
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Shuflei
Souffle is also translated as shuhuli. It is said that this kind of French dessert appeared in the middle ages. Chefs specially used protein to change this kind of nihilistic food and tried their best to send it to the guests. The roasted shufle... ...
Shuflei
Shuflei is mainly a mixture of butter, high gluten flour, milk and yolk, as well as a full cream. Shuflea pasta is very few. It is mainly through the heat expansion of the air filled in when the protein is sent to bake to make the cake pop up. T... ...
Shuflei cheese cake
This cheesecake is my favorite. The following formula is 8-inch one.
Shuflei Muffin
What's the most relaxing breakfast in summer? For me, a golden pancake is the best choice. With a glass of ice milk and two eggs, it's my diet. Maybe someone will ask. It feels like you are eating fattening food. In fact, it's not the same as di... ...
Shuflei
One of them has a mango in it. This is the leftover egg for my mother's birthday cake today. I want to make some shuflees. Ha ha
[re carve the spirit of eating halberd] shuflei ohm egg
I woke up early this morning and hurriedly came to play with the drum. Shufrey ohm, who always wanted to carve again, knew that the goods were very hypocritical. So the whole process was very nervous. Although the operation was a little troubles... ...
Shuflei ~ ~ Cass oven co750a recipe
Cake with pudding like taste is lighter than Qifeng and light cheese. It is said to be the most difficult cake to take pictures, because it will collapse soon after it is baked. Shuflei. From France. It's a kind of custard. Sweet food. This spec... ...
Souffle
After two failures, I summed up my experience (the bowl is too big, the protein is not sent to the full hardness, put too full, etc.). I changed the recipe and kept observing outside the oven. I watched the cake slowly climb up and rise without ... ...
Vanilla Shufu Lei
Shuflea. A dessert that can't wait. When it's out of the oven, it starts to collapse. If you want to taste its delicacy, you need to hurry up.
Shuflei
The reason why shuflei has a lasting charm is that it has a short-lived taste time in addition to the taste. This delicious dessert. Only a few minutes after it's out of the oven. After a while, the former beauty quickly collapses as the heat di... ...
Vanilla Shufu Lei
Shuflei. Also translated as shuhuli. Custard. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. Souffl é come... ...
Shuflei
Shuflei is also called shuhuli. It is called the dream dessert of France. Shuflei is like a cloud. Every mouthful is as soft as a cloud. She is as soft and delicate as a lovely little woman. Her inflated appearance looks beautiful and spectacula... ...
Shuflei
Souffl é means puff up. It's a kind of dessert that is hard to shoot for the finished product. Because the roasted Souffle will collapse soon, so you should taste it as soon as it's out of the oven.
Fluffy shuflei
This can be used as snacks and meals for babies. It can also be used as meals. It is very soft and suitable for babies with few teeth. For babies under one year old, you can change milk into formula milk. For those who don't like the taste of ol... ...
Shuflei potato
Sweet shuflei I believe most of my friends have eaten it. But what about salty shuflei?
Shuflei
Most of the world's beauty can't escape the fleeting infatuation with fireworks, the gorgeous pursuit of meteors, and even the youth in the fancy years can slip away from the fingertips, just like the little public in the world of shuflei desser... ...
The most romantic love dessert - dark chocolate shuflei
Shuflei is a dessert especially suitable for making at home. It's the best one or two minutes after it's just out of the oven, and it must be accompanied by vanilla ice cream. When hot and fragrant chocolate collides with cold ice cream, love sp... ...
[shuflei] - produced by couss co750a intelligent oven
Shuflei cake with pudding like taste is lighter than Qifeng and light cheese. It is said that it is the most difficult cake to take pictures, because it will collapse soon after it is baked. Shuflei. From France. It's a kind of custard. Sweet fo... ...
Lazy version of shuflei baked egg
Can chef and lazy shuflei bake eggs. The dishes in the second dimension cartoon can also be made by lazy people. I can't control them at the moment when they are out of the pot~
Souffl é
I fell in love with my oven. Ha ha. Flash in the pan. Instant in the mouth. I love souffl é
